{"id":2780,"date":"2015-05-25T22:09:40","date_gmt":"2015-05-25T22:09:40","guid":{"rendered":"http:\/\/rtodos-santos.mx\/?p=2780"},"modified":"2015-05-25T22:09:40","modified_gmt":"2015-05-25T22:09:40","slug":"278-el-rey-sol-restaurant","status":"publish","type":"post","link":"http:\/\/www.rtodos-santos.mx\/?p=2780","title":{"rendered":"The Geffroy Legacy: Baja&#8217;s El Rey Sol restaurant celebrates 68 anniversary"},"content":{"rendered":"<p><em>Ensenada&#8217;s El Rey Sol restaurant, pioneer of Farm-to-Table since 1947.<\/em><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-size: medium;\"><strong>Stanton Kowalski<\/strong><\/span>\/<em>Todos Santos<\/em><\/p>\n<p><em>Photography:<\/em> Efra\u00edn Carpio<\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-size: medium;\"><img decoding=\"async\" class=\"alignright  wp-image-2751\" style=\"margin: 9px;\" alt=\"ht\" src=\"http:\/\/rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/ht-790x1024.jpg\" width=\"473\" height=\"612\" srcset=\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/ht-790x1024.jpg 790w, http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/ht-231x300.jpg 231w, http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/ht.jpg 1000w\" sizes=\"(max-width: 473px) 100vw, 473px\" \/>Among all the paintings and prizes that hang in <a href=\"https:\/\/www.facebook.com\/RestaurantElReySol?fref=ts\" target=\"_blank\">El Rey Sol<\/a>\u2019s entrance hall, architect Jean Loup Bitterlin points out to an old 1949 menu: a well-kept, typewritten relic that showcases how well you could eat in Ensenada, even back in those days. <\/span><\/p>\n<p><span style=\"font-size: medium;\">A customer found the document a few months ago, and donated to the restaurant. The menu dates back from when only two years had past since El Rey Sol opened its doors, but it was already serving quite the culinary treats: a full meal including lobster, onion soup and a bottle of Bodegas de Santo Tom\u00e1s wine. <\/span><\/p>\n<p><span style=\"font-size: medium;\">The cost? $2.50 dollars. <\/span><\/p>\n<blockquote><p><span style=\"font-size: medium;\">\u201cBack in those days it was easier to get fresh lobster and abalones from local fishermen than to find quality fruits and vegetables or premium meat,\u201d says Bitterlin, who is the son of now-mythical Do\u00f1a Virginia Geffroy, <em>El Rey Sol<\/em>\u2019s founder. <\/span><\/p><\/blockquote>\n<p><span style=\"font-size: medium;\">An icon of Baja cuisine and a pioneer of haute cuisine in Mexico, Geffroy left a considerable culinary legacy which not only owes to her introducing French gastronomy and techniques to this region, but for being one of the first chefs to recognize the value of locallly-sourced quality ingredients as the basis for great cooking, a true pioneer of farm to table before the term was even coined, says Bitterlin, who is the current owner of <em>El Rey Sol<\/em>.<\/span><\/p>\n<p><span style=\"font-size: medium;\">Born in Santa Rosal\u00eda, a town in the southern part of Baja California, where the <em>Compagnie du Boleo<\/em> had established copper mining operations back in the 1880\u2019s, Virginia Geffroy displayed a talent for cooking in her early years that led her to drop the idea of pursue a college degree so she could attend the prestigious Cordon Bleu culinary institute in Paris. <\/span><\/p>\n<p><span style=\"font-size: medium;\"><img decoding=\"async\" class=\"alignleft  wp-image-2754\" style=\"margin: 9px;\" alt=\"jp12\" src=\"http:\/\/rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp12.jpg\" width=\"270\" height=\"203\" srcset=\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp12.jpg 500w, http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp12-300x226.jpg 300w, http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp12-80x60.jpg 80w\" sizes=\"(max-width: 270px) 100vw, 270px\" \/>After living abroad for 18 years, and now being married to artist Jacques Bitterlin, \u2018Do\u00f1a Pepita\u2019, as she was called by her friends and relatives, decided to go back to Mexico. <\/span><\/p>\n<p><span style=\"font-size: medium;\"><img decoding=\"async\" class=\"alignright  wp-image-2757\" style=\"margin: 9px;\" alt=\"jp111\" src=\"http:\/\/rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp111-499x1024.jpg\" width=\"269\" height=\"553\" srcset=\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp111-499x1024.jpg 499w, http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp111-146x300.jpg 146w, http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/jp111.jpg 628w\" sizes=\"(max-width: 269px) 100vw, 269px\" \/>She had settled in Ensenada since 1940, and her family, after recognized her cooking skills, encouraged her to open a restaurant next to Casa del Sol, a hotel her sister and brother-in-law had opened recently. Settled in a small hallway with only 10 formica tables and 12 dishes on the menu, <a href=\"https:\/\/www.facebook.com\/RestaurantElReySol?fref=ts\" target=\"_blank\"><em>El Rey Sol<\/em> <\/a>opened its doors on May 23, 1947.<\/span><\/p>\n<blockquote><p><span style=\"font-size: medium;\">\u201cChicken was more expensive because you had to feed it, and I remember seeing my mom plucking and cleaning the chicken on our way to the restaurant,\u201d said Bitterlin, who lived through his mother\u2019s Cinderella- like transformation from homemaker to gourmet empress. <\/span><\/p><\/blockquote>\n<p><span style=\"font-size: medium;\">Because of the lack of prime quality meats and vegetables, which had to be imported from San Diego, Geffroy and her family established the <em>Las \u00c1nimas Ranch<\/em>, a small farm located 40 minutes south of Ensenada, where she could grow onions, lettuce, tomatoes and fruits to be used for her restaurant, a concept that would later catch on in the U.S. thanks to chef Alice Waters and her Chez Panisse restaurant. <\/span><\/p>\n<p><span style=\"font-size: medium;\"><em>El Rey Sol<\/em> now sits 250 guests in its four dinning rooms, and its menu displays over 70 specialty dishes from French, Mexican and International cuisines, of which many recipes Geffroy was the first to bring to Baja, like <em>Escargots \u00e0 la Bourguignonne<\/em> or the well-known <em>Thermidor<\/em> Lobster, as well as amazing French pastries.<\/span><\/p>\n<p><span style=\"font-size: medium;\">Geffroy\u2019s dedication to cooking can be still felt in the way the restaurant staff still carries out duties, like preparing pastry dough at 5:00 a.m. each morning to have them fresh from the oven by breakfast, just as \u2018Do\u00f1a Pepita\u2019 did for over 30 years. <\/span><\/p>\n<blockquote><p><span style=\"font-size: medium;\">\u201cSome of our more iconic recipes were inherited by my mother from her family, some from her mother-in-law, some at Cordon Bleu. But we still follow them almost completely, like not using conservatives in our pastries, like they do nowadays in Europe, and we still use farm-fresh ingredients, \u00a1like we did more than 20 years before Chez Panisse!\u201d said Bitterlin.<\/span><\/p>\n<p>&nbsp;<\/p>\n<div>\n<div>\n<div id=\"u_jsonp_8_k\" data-hover=\"tooltip\"><em>El Rey Sol<\/em><\/div>\n<div data-hover=\"tooltip\"><em>Av. Adolfo Lopez Mateos 1000 (a.k. &#8220;The Strip&#8221;<\/em><\/div>\n<div><em>Ensenada, B.C.<\/em><\/div>\n<\/div>\n<\/div>\n<div>\n<div><em>+011 52 (646) 178 1733<\/em><\/div>\n<\/div>\n<div><a id=\"u_jsonp_8_l\" href=\"http:\/\/www.elreysol.com\/\" target=\"_blank\" rel=\"nofollow\">http:\/\/www.ElReySol.com\/<\/a><\/div>\n<\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Ensenada&#8217;s El Rey Sol restaurant, pioneer of Farm-to-Table since 1947. &nbsp; Stanton Kowalski\/Todos Santos Photography: Efra\u00edn Carpio &nbsp; Among all the paintings and prizes that hang in El Rey Sol\u2019s entrance hall, architect Jean Loup Bitterlin points out to an old 1949 menu: a well-kept, typewritten relic that showcases how well you could eat in Ensenada, even back in those days. A customer found the document a few months ago, and donated to the restaurant. The menu dates back from [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":2750,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[839,1008,1009,583,1010,126,990,1011,989],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Geffroy Legacy: Baja&#039;s El Rey Sol restaurant celebrates 68 anniversary  &#8212; Revista Todos Santos<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rtodos-santos.mx\/?p=2780\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Geffroy Legacy: Baja&#039;s El Rey Sol restaurant celebrates 68 anniversary  &#8212; Revista Todos Santos\" \/>\n<meta property=\"og:description\" content=\"Ensenada&#8217;s El Rey Sol restaurant, pioneer of Farm-to-Table since 1947. &nbsp; Stanton Kowalski\/Todos Santos Photography: Efra\u00edn Carpio &nbsp; Among all the paintings and prizes that hang in El Rey Sol\u2019s entrance hall, architect Jean Loup Bitterlin points out to an old 1949 menu: a well-kept, typewritten relic that showcases how well you could eat in Ensenada, even back in those days. A customer found the document a few months ago, and donated to the restaurant. The menu dates back from [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.rtodos-santos.mx\/?p=2780\" \/>\n<meta property=\"og:site_name\" content=\"Revista Todos Santos\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TodosSantosENS\/\" \/>\n<meta property=\"article:published_time\" content=\"2015-05-25T22:09:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1350\" \/>\n\t<meta property=\"og:image:height\" content=\"1051\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Redacci\u00f3n Todos Santos\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Redacci\u00f3n Todos Santos\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780\"},\"author\":{\"name\":\"Redacci\u00f3n Todos Santos\",\"@id\":\"http:\/\/www.rtodos-santos.mx\/#\/schema\/person\/bb79ea0ff7874b6f7f7b68ca3643d370\"},\"headline\":\"The Geffroy Legacy: Baja&#8217;s El Rey Sol restaurant celebrates 68 anniversary\",\"datePublished\":\"2015-05-25T22:09:40+00:00\",\"dateModified\":\"2015-05-25T22:09:40+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780\"},\"wordCount\":694,\"commentCount\":3,\"publisher\":{\"@id\":\"http:\/\/www.rtodos-santos.mx\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage\"},\"thumbnailUrl\":\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg\",\"keywords\":[\"casa de los siete patios\",\"el rey sol restaurant\",\"ensenada cuisine\",\"ensenada tourism\",\"french cuisine mexico\",\"guadalupe valley\",\"jean loup bitterlin\",\"restaurants in ensenada\",\"virginia geffroy\"],\"articleSection\":[\"El Viajero Gourmet\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.rtodos-santos.mx\/?p=2780#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780\",\"url\":\"https:\/\/www.rtodos-santos.mx\/?p=2780\",\"name\":\"The Geffroy Legacy: Baja's El Rey Sol restaurant celebrates 68 anniversary &#8212; Revista Todos Santos\",\"isPartOf\":{\"@id\":\"http:\/\/www.rtodos-santos.mx\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage\"},\"thumbnailUrl\":\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg\",\"datePublished\":\"2015-05-25T22:09:40+00:00\",\"dateModified\":\"2015-05-25T22:09:40+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.rtodos-santos.mx\/?p=2780\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage\",\"url\":\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg\",\"contentUrl\":\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg\",\"width\":1350,\"height\":1051},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.rtodos-santos.mx\/?p=2780#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"http:\/\/www.rtodos-santos.mx\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The Geffroy Legacy: Baja&#8217;s El Rey Sol restaurant celebrates 68 anniversary\"}]},{\"@type\":\"WebSite\",\"@id\":\"http:\/\/www.rtodos-santos.mx\/#website\",\"url\":\"http:\/\/www.rtodos-santos.mx\/\",\"name\":\"Revista Todos Santos\",\"description\":\"The essential guide to Ensenada and Valle de Guadalupe.\",\"publisher\":{\"@id\":\"http:\/\/www.rtodos-santos.mx\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\/\/www.rtodos-santos.mx\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"http:\/\/www.rtodos-santos.mx\/#organization\",\"name\":\"Revista Todos Santos\",\"url\":\"http:\/\/www.rtodos-santos.mx\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"http:\/\/www.rtodos-santos.mx\/#\/schema\/logo\/image\/\",\"url\":\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2013\/12\/logoweb.jpg\",\"contentUrl\":\"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2013\/12\/logoweb.jpg\",\"width\":260,\"height\":70,\"caption\":\"Revista Todos Santos\"},\"image\":{\"@id\":\"http:\/\/www.rtodos-santos.mx\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/TodosSantosENS\/\",\"https:\/\/x.com\/firefalcons\",\"https:\/\/www.instagram.com\/revista.todos.santos\/\"]},{\"@type\":\"Person\",\"@id\":\"http:\/\/www.rtodos-santos.mx\/#\/schema\/person\/bb79ea0ff7874b6f7f7b68ca3643d370\",\"name\":\"Redacci\u00f3n Todos Santos\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"http:\/\/www.rtodos-santos.mx\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/2.gravatar.com\/avatar\/238f58d2442fbc91682ce7aa20e6b36e?s=96&d=mm&r=g\",\"contentUrl\":\"http:\/\/2.gravatar.com\/avatar\/238f58d2442fbc91682ce7aa20e6b36e?s=96&d=mm&r=g\",\"caption\":\"Redacci\u00f3n Todos Santos\"},\"sameAs\":[\"http:\/\/www.rtodos-santos.mx\"],\"url\":\"http:\/\/www.rtodos-santos.mx\/?author=3\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The Geffroy Legacy: Baja's El Rey Sol restaurant celebrates 68 anniversary  &#8212; Revista Todos Santos","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.rtodos-santos.mx\/?p=2780","og_locale":"en_US","og_type":"article","og_title":"The Geffroy Legacy: Baja's El Rey Sol restaurant celebrates 68 anniversary  &#8212; Revista Todos Santos","og_description":"Ensenada&#8217;s El Rey Sol restaurant, pioneer of Farm-to-Table since 1947. &nbsp; Stanton Kowalski\/Todos Santos Photography: Efra\u00edn Carpio &nbsp; Among all the paintings and prizes that hang in El Rey Sol\u2019s entrance hall, architect Jean Loup Bitterlin points out to an old 1949 menu: a well-kept, typewritten relic that showcases how well you could eat in Ensenada, even back in those days. A customer found the document a few months ago, and donated to the restaurant. The menu dates back from [&hellip;]","og_url":"https:\/\/www.rtodos-santos.mx\/?p=2780","og_site_name":"Revista Todos Santos","article_publisher":"https:\/\/www.facebook.com\/TodosSantosENS\/","article_published_time":"2015-05-25T22:09:40+00:00","og_image":[{"width":1350,"height":1051,"url":"https:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg","type":"image\/jpeg"}],"author":"Redacci\u00f3n Todos Santos","twitter_misc":{"Written by":"Redacci\u00f3n Todos Santos","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#article","isPartOf":{"@id":"https:\/\/www.rtodos-santos.mx\/?p=2780"},"author":{"name":"Redacci\u00f3n Todos Santos","@id":"http:\/\/www.rtodos-santos.mx\/#\/schema\/person\/bb79ea0ff7874b6f7f7b68ca3643d370"},"headline":"The Geffroy Legacy: Baja&#8217;s El Rey Sol restaurant celebrates 68 anniversary","datePublished":"2015-05-25T22:09:40+00:00","dateModified":"2015-05-25T22:09:40+00:00","mainEntityOfPage":{"@id":"https:\/\/www.rtodos-santos.mx\/?p=2780"},"wordCount":694,"commentCount":3,"publisher":{"@id":"http:\/\/www.rtodos-santos.mx\/#organization"},"image":{"@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage"},"thumbnailUrl":"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg","keywords":["casa de los siete patios","el rey sol restaurant","ensenada cuisine","ensenada tourism","french cuisine mexico","guadalupe valley","jean loup bitterlin","restaurants in ensenada","virginia geffroy"],"articleSection":["El Viajero Gourmet"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.rtodos-santos.mx\/?p=2780#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.rtodos-santos.mx\/?p=2780","url":"https:\/\/www.rtodos-santos.mx\/?p=2780","name":"The Geffroy Legacy: Baja's El Rey Sol restaurant celebrates 68 anniversary &#8212; Revista Todos Santos","isPartOf":{"@id":"http:\/\/www.rtodos-santos.mx\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage"},"image":{"@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage"},"thumbnailUrl":"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg","datePublished":"2015-05-25T22:09:40+00:00","dateModified":"2015-05-25T22:09:40+00:00","breadcrumb":{"@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.rtodos-santos.mx\/?p=2780"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#primaryimage","url":"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg","contentUrl":"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2015\/05\/geff.jpg","width":1350,"height":1051},{"@type":"BreadcrumbList","@id":"https:\/\/www.rtodos-santos.mx\/?p=2780#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"http:\/\/www.rtodos-santos.mx\/"},{"@type":"ListItem","position":2,"name":"The Geffroy Legacy: Baja&#8217;s El Rey Sol restaurant celebrates 68 anniversary"}]},{"@type":"WebSite","@id":"http:\/\/www.rtodos-santos.mx\/#website","url":"http:\/\/www.rtodos-santos.mx\/","name":"Revista Todos Santos","description":"The essential guide to Ensenada and Valle de Guadalupe.","publisher":{"@id":"http:\/\/www.rtodos-santos.mx\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/www.rtodos-santos.mx\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"http:\/\/www.rtodos-santos.mx\/#organization","name":"Revista Todos Santos","url":"http:\/\/www.rtodos-santos.mx\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"http:\/\/www.rtodos-santos.mx\/#\/schema\/logo\/image\/","url":"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2013\/12\/logoweb.jpg","contentUrl":"http:\/\/www.rtodos-santos.mx\/wp-content\/uploads\/2013\/12\/logoweb.jpg","width":260,"height":70,"caption":"Revista Todos Santos"},"image":{"@id":"http:\/\/www.rtodos-santos.mx\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/TodosSantosENS\/","https:\/\/x.com\/firefalcons","https:\/\/www.instagram.com\/revista.todos.santos\/"]},{"@type":"Person","@id":"http:\/\/www.rtodos-santos.mx\/#\/schema\/person\/bb79ea0ff7874b6f7f7b68ca3643d370","name":"Redacci\u00f3n Todos Santos","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"http:\/\/www.rtodos-santos.mx\/#\/schema\/person\/image\/","url":"http:\/\/2.gravatar.com\/avatar\/238f58d2442fbc91682ce7aa20e6b36e?s=96&d=mm&r=g","contentUrl":"http:\/\/2.gravatar.com\/avatar\/238f58d2442fbc91682ce7aa20e6b36e?s=96&d=mm&r=g","caption":"Redacci\u00f3n Todos Santos"},"sameAs":["http:\/\/www.rtodos-santos.mx"],"url":"http:\/\/www.rtodos-santos.mx\/?author=3"}]}},"_links":{"self":[{"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/posts\/2780"}],"collection":[{"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2780"}],"version-history":[{"count":2,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/posts\/2780\/revisions"}],"predecessor-version":[{"id":2782,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/posts\/2780\/revisions\/2782"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=\/wp\/v2\/media\/2750"}],"wp:attachment":[{"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2780"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2780"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.rtodos-santos.mx\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2780"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}